THE BOFFEE NUT
The Boffee Nut
A sip of our new flavour “The Boffee Nut” , and you will find yourself immersed in a different aroma, a rich, thick and nutty enjoyment
"The Boffee Nut" comes from the mountainous, North West region of Nicaragua. These washed beans are shade grown at high altitudes which ensures each cup has a superior quality, balancing a unique profile of low acidity with with nutty flavour.
With a medium-dark roast, the flavours that emerge are reminiscent of a caramel - brown sugar and peanut coupled with a long aftertaste.
"The Boffee Nut" is suitable for most brewing methods, such as hand drip, espresso or french press...
Flavour : Roasted Peanut, Brown Sugar, Cinnamon, Caramel Sweetness
Region: Nicaragua
Growing Altitude: 1,300-1,500 MSAL
Processing: Washed
Grade: SHB EP
Roasting Level: Medium-Dark
Weight: 200g
*Beans are freshly roasted every week
**Purchased items will be shipped within 7-10 working days
BOFFEE
A premium brand presenting beverages, baked goods and confectionery of the finest quality.
SHB EP Grade Coffee
• SHB (Strictly Hard Bean) specifies that the coffee was grown at an altitude above 1350 meters which allows the bean to develop slower, resulting in a denser high quality bean.
• EP (European Preparation) specifies that the raw beans are all hand sorted to remove any defective beans and foreign material.
