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Ethiopia Guji Bule Hora Dogo G1 - Washed

Ethiopia Guji Bule Hora Dogo G1 - Washed


Tasting Notes: Lemon, White Flower, Citrus, Brown Sugar

Origin: Ethiopia

Region: Guji Bule Hora

Factory: Dogo Station

Growing Altitude: 2,100-2,200 MASL

Processing: Washed

Variety: Heirloom

Roasting Level: Light

Brewing Method: FIlter

Weight: 200g

*Whole Bean

  • Dogo Station

    The high altitude washing altitude washing station collects from 1,000-1,200 smallhodler farmers living nearby in this western part of the famed Guji Zone (part of the larger Oromia Region). The small village of Dogo sits 20km northeast of the larger town of Bule Hora. Some coffees here at the Dogo washing station go to washed while others go straight to the drying table for the natural processed lots. Farmers deliver to one of our lonstanding processing partners in Ethiopia (Oboleyan), who excel in QC from cherry collection all the way up to export milling. One unique payment program here allows a bonus to be paid to farmers during the rainy summer season (offseason, prior to next harvest). This contributes to better cash flow for farmers and allows farmers to prepare for the upcoming harvest season (labor, farm management, etc).

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