Rwanda Rutsiro COOPAC Cooperative - Washed
Tasting Notes: Milk Chocolate, Plum, Brown Sugar Sweetness
Origin: Rwanda
Region: Rubavu and the Rutsiro districts
Factory: COOPAC
Growing Altitude: 1,500-1,900m
Processing: Fully washed and dried on raised beds
Variety: Bourbon Mayaguez
Roasting Level: Light-Medium
Brewing Method: Filter
*Whole Bean
Weight: 200g
*Certified Organic & Fair Trade
Product Info
Origin: Rwanda
Region: Rubavu and the Rutsiro districts
Factory: COOPAC
Growing Altitude: 1,500-1,900m
Processing: Fully washed and dried on raised beds
Variety: Bourbon Mayaguez
Roasting Level: Light
~ Certified Organic & Fair Trade
Product Description
Fully washed and sun dried on raised screens above beautiful Lake Kivu. COOPAC is a growing cooperative with over 8,000 members and a full suite of social and environmental sustainability programs.