Guatemala Acatenango Finca Santa Felisa Geisha ~ Auction Lot

Cupping Notes:

Aromatic and intense with jasmine hints. Orange soda, citrus, bergamot flavor. Juicy with bright and lively citric acidity, combined with vanilla and honey persistent aftertaste. Creamy and velvety body.

Origin: Guatemala

Region: Acatenango

Farm: Santa Felisa

Growing Altitude: 1,600m

Processing: Natural

Variety: Geisha 2722

Roasting Level: Light

*Whole Bean

Santa Felisa State Coffee Farm, produce one of the best sustainable coffees in the world. In the slopes of the Acatenango Volcano; They offer a unique cup profile. The optimum weather condition makes possible a slowly ripen of the bean, causing in this way a perfectly capture of all the nutrients necessarily to make the perfect balance of carbonic acids resulting in a good balance cup profile.

 

Awards:

• 1st Place El Paraxaj CoE 2017

• 2nd Place Los Jutes CoE 2016

• 8th Place Santa Felisa CoE 2017