Ethiopia Sidamo Arbegona 74112 Washed G1
• 2020 Cup of Excellence Competition (CoE) - 2nd, 3rd, 8th Place• 2021 Cup of Excellence Competition (CoE) - 9th Place Tasting Notes: Lemon, Bergamot, Lavender, JuicyOrigin: EthiopiaRegion: SidamoFarm: Woreda ArbegonaGrowing Altitude: 2,200-2,500 MASLProcessing: WashedVariety: 74112Roasting Level: LightBrewing Method: FIlterWeight: 200g*Whole Bean
Arbegona woreda, Sidama region located at an altitude of 1700 – 2000 meters above sea level. Currently, the farm works with 500 farmers and another 100 that have been integrated into the company to produce specialty coffee. The company farms the 74112 varieties of coffee on 840 hectares of land and annually harvests 350,000 kilograms of coffee, which is processed mostly into washed and in a lesser amount, into natural coffee. In the last two years, the coffee was sold to the Ethiopian Commodity Exchange. The company was one of the top coffees in the 2020 Cup of Excellence Competition (CoE).
• 2020 Cup of Excellence Competition (CoE) - 2nd, 3rd, 8th Place
• 2021 Cup of Excellence Competition (CoE) - 9th Place
Cup of Excellence
These coffees have each been cupped a minimum of five different times during the cupping process. The winning lots are the top 30 coffees that scored above an 87 by the Cup of Excellence Global Coffee Centers.