Ethiopia Gedeo Yirgacheffe Kochere Reko G1 Natural
HK$145.00Price
Tasting Notes: Cranberries, Ripe Peach, Fanta, Sweet and Juicy
Origin: Ethiopia
Region: Yirgacheffe Kochere
Farm: Reko Coop
Growing Altitude: 1850-2100 MASL
Processing: Natural
Variety: Heirloom
Roasting Level: Light
Brewing Method: FIlter
Weight: 200g
*Whole Bean
WEIGHT
About Reko Station
Reko station, established in 2001, buys red coffee cherries. After sorting, individual farmer’s lots are combined into unique day lots which are often then combined to form larger lots. Next, the cherries are then washed by river water, then pulped with an old Agard de-pulper. After 36-48 hours of fermentation, the coffee is dried on raised beds, bagged, and sold under the Reko label.