Ethiopia Guji Ana Sora Dorothy ~ Enzyma Washed

This Ethiopian coffee filled with the fragrance of peach. In cup, it's full of peach and plum flavor with oolong tea aftertaste.
 
Peach, Plum, Oolong Tea
 
Origin: Ethiopia
Region: Guji
Farm: Ana Sora Dorothy
Altitude: 1,900-2350 masl
Processing: Enzyme Washed
Variety: Heirloom
Roasting Level: Light
*Whole Bean